Azienda Agricola Villa Buzzati

The objective of Laura Solinas’ farm is to improve the landscape both ecologically and visually, cultivate and increase biodiversity in food, develop innovations and contribute to the local community as well as to experiment and test sustainable agronomic methods. In 2011, corn grown for animal feed was replaced with alfalfa, barley, wheat, soy, Sudanese sorghum, phacelia, einkorn wheat, traditional vegetables and local genetics, and a small orchard with the typical fruits of a few generations ago. The principal crop is runner beans which are typical of and particularly well-adapted to the Val Belluna, especially the Gialet della Valbelluna, a Slow Food Presidium, and the Bala Rossa Bean. Since 2026, the activity has continued on a very small scale with the preservation of some local varieties, mainly as a testament to their existence.

Quality certification: Belluno Dolomites National Park quality certificate – Campanula d’argento
Products: Gialèt beans Presidio Slow Food, Bala Rossa beans PAT
Contact details: +39 349 2897192 | alaurasolinas@gmail.com
Location: Via Visome 18, Belluno (BL), Italy