A tasty holiday
In total contrast to your conventional hotels the “agriturismi” are guest farm houses allowing you to experience eco-tourism at its best. Dining in these farm houses is a treat in its own right, as meals include a selection of home-grown and home-made food, cooked using traditional recipes. And of course all washed down with some home-made wine.
For those who might prefer the comforts of a hotel, but would still like to experience the local food, there are a number of different packages offering everything from guided walks to local farmhouses, tastings or simply include a delicious home cooked meal in a rustic setting. One thing is sure: You won’t starve in the Dolomites!
More details:
- Gastronomy weeks
- Places to eat
Enjoy eating local products.
- "Arts & Taste" packages